Care & Handling of Cut Flowers:
To fully enjoy your fresh-cut
flower bouquets, follow these simple tips:
Upon Arrival
- Keep bouquet in a cool place until
placing in a clean, non-metallic vase.
- Remove bouquet from packaging.
- Fill a small sink with about 3
inches of very warm water.
- Place the flower stems under water
level and cut them underwater with a sharp knife or pair of shears.
- Fill the flower vase with very warm
water. Add flower preservative as per instructions on package.
- Remove leaves that will go under the
water level.
- Quickly move the freshly cut stems
into the vase from the sink.
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